Building food security in the Democratic Republic of Congo through sustainable agriculture, while restoring its lands and preserving its forests.
We are developing an integrated agricultural value chain, from production to processing and distribution, in order to strengthen food security in the Democratic Republic of Congo while creating sustainable, resilient agriculture that generates local value.
We are restoring and sustainably developing over 3,000 hectares of forest landscapes, with an ambition for continuous growth, in order to preserve the Congo Basin, contribute to carbon markets and support the United Nations Sustainable Development Goals.
Discover the partnership opportunities offered by Venus Agricole to support integrated agriculture, strengthen food security and generate a lasting impact in the Democratic Republic of Congo.
OUR COMMITMENTS
1. Restore
Protecting and restoring land through reforestation.
2. Produce
To produce local, sustainable and high-quality food.
3. Distribute
Connecting the farm to the table through an integrated value chain, ensuring local, traceable and accessible products wherever they are needed.
4. Developer
Creating sustainable jobs and developing skills through training for women, youth and professionals in the agricultural sector.
Are you looking for a reliable local supplier?
Venus Agricole supplies organizations and businesses with fresh poultry, pork and agricultural products, raised and grown in the Democratic Republic of Congo.
We provide support to, among others:
Government institutions
Humanitarian organizations (NGOs)
Food distributors and supermarkets
Hospitals and health centers
Hotels, restaurants and food services
Universities and schools
Whether your needs are occasional or regular, we offer a local, reliable and large-scale supply.
